Great Aunt Lee's BBQ Ribs

Great Aunt Lee's BBQ ribs recipe came as a relief after the chicken 'n' chips fiasco. It was really good, and I can definitely imagine making it again. I'm not posting the recipe at the moment because I don't have it with me right now, but it involved vinegar, ketchup, "meat seasoning sauce" (I used BBQ sauce), molasses, and onion soup mix. It inspired me to make something I rarely make - not particularly healthy (did they even have healthy food in the sixties?) but definitely tasty. If I made it again I would add some liquid smoke. 8 out of 10.